BAR-B-Q COOK OFF
The Seventh Annual Danny Dietz Bar-B-Q Cook Off is sanctioned by the International Bar-B-Que Association, is set to kick off on Friday, May 25th at 12:00 noon. with the winners being announced on Saturday evening at 6pm. Special trophies will be awarded to Grand Champion and Reserve Champion. 1st place through 3rd Place will receive trophies in the Main categories. Please find below all of the information you will need to enter. If you have any other questions please do not hesitate to call. We can also be reached via email:
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Entry Fee: 40 x 40 TEAM SPACES / $200 each and includes main categories:
Chicken, Pork Spare Ribs & Brisket
Additional Categories are $25 each and include:
Open (Non-Dessert)
Please make check or money order payable to: Navy SEAL Danny Dietz Foundation.
You may pay on-site at check-in Friday, May 25th. If paying on-site, please email your registration form in advance to
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This will allow us to get your spot ready in time for your Friday arrival.
